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W.O.F. -> RE: Food ideas?? (7/11/2009 10:08:24 AM)
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quote:
ORIGINAL: Pamsy quote:
ORIGINAL: BlessedMamaofmany I would like to know more about your budget too. There are 7 people in my house...3 adults and 4 children. I spend about 400 a month. And that feeds us WELL. We eat lots of beans. Beans with a grain (like brown rice) make a complete protein and are tasty! I feed this to my kids, who are bottomless pits...and my husband, who is Army and works out like crazy. Everyone is satisfied. The other suggestions are fabulous! Sandy What else do you buy? I can't answer for Blessed, but I also have a family of 7...and I spend between 300 to 500 a month (depends on the month). I buy meats on sale. We buy milk, cheese, bread, vegetables, cereals (both raw and prepared), flour, yeast, eggs, beans, rice, jello, occasional snack food, pasta, tomato sauces, juice (usually only orange juice), I try to stay away from prepared foods...you can buy 2 to 3 raw ingredients which will make two to 3 meals, for the price of one prepared food meal! It comes down to planning a menu off of things you have in cupboard, and then making grocery list off of any missing items....and sticking to that list! It also consists of keeping basics (like wheat flour, and brown rice) always on hand...using sales and coupons (but only for items you would normally buy). When I plan a menu...I plan breakfast, lunch and dinner/supper. A lot of times lunches are merely the leftovers from the night before (two meals for the price of one)....or using the leftovers to make a new meal (buying a LARGE roast and then using the leftover meat and gravy to make pot pie, or stew later in the week). My family eats very well. No one is underweight...and no one except myself is overweight..and I have been fighting my weight all my life since I blew my knees out in high school....it is me...lack of excercise and eating too much, that is the problem there. Planning before you go to the store, and staying away from prepared foods, will do wonders at keeping a budget low, as well as good, healthy, nutrient rich foods on the table.
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