- Yes I love it
- I dislike it
- Meh. Take it or leave it
0
voters
That would be a negative for me. I’m sure there are good recipes out there, but they’ve never crossed my lips.
I like it, but my brother says it looks and tastes like a sinus infection.
I think we all tend to love things our mothers cooked. My mother was Polish, and my Russian wife was thrilled to discover that an Arizona native like me loved beets, borsch, cabbage, golubtzi, blini and all the rest.